what kind of red wine to use for sangria

If you lot're looking for a good drink to serve with a Spanish or Italian repast let me recommend sangria. There are many different sangria recipes but this blood-red vino sangria goes well with our marinara sauce or whatsoever other bold flavored meal like the chicken in white vino sauce with mushrooms.

Yous can make a not-alcoholic version of sangria as well! Nosotros take substitution recommendations for you below.

Brand it a Meal!

Turn this recipe into a whole meal! It pairs well with:

• Main Dish: Marinara Sauce – This classic sauce is perfect with whatsoever pasta.
• Side Dish: Italian Salad– This classic side dish is colorful and total of flavor!
• Bread: Pizza Dough Garlic Knots – Dip these in your marinara! YUM!
• Dessert: Chocolate Lasagna – This needs no introduction!

Recipes in image: Marinara Sauce, Italian Salad, Garlic Knots, Red Wine Sangria

What is Sangria?

Sangria is a mixed alcoholic beverage originally from Spain. There are red or white sangrias. The color depends on the wine. Red sangria is made with red wine, and white sangria with white wine.

Sangria unremarkably contains:

• Fruit juice, often orangish juice.
• Sweeteners such as simple syrup, agave nectar or sugar.
• Sparkling h2o or soda.
• Sliced fruit including oranges, apples, lemons, pears, limes, pineapple and more than.
• Flavored liqueurs, brandy, or cognac.

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Other Types of Sangrias

• White Wine Strawberry Sangria:This strawberry sangria is calorie-free and refreshing.
• White Vino Peach Sangria:This is another refreshing sangria recipe. The white wine peach sangria besides has mango!
• "Best Ever" Crimson Citrus Sangria: Yum. One time y'all endeavour our red wine sangria brand sure you lot try this scarlet citrus sangria version!

Ingredients:

• Vino: Utilise your favorite red wine.
• Alcohol: Orange liqueur and brandy actually make this succulent Sangria perfect. We used Chiliad Marnier as the orangish liqueur.
• Fruit: Add together any fruit you prefer. We recommend apple, orange and strawberries.
• Sugar: Use a simple syrup (bootleg) or shop bought to sweeten the sangria.
• Bubbling: Add together the optional club soda to make it a piddling sparkly.

Possible Variations

• Make it citrusy:Add the juice of a lime to your sangria. Include a sliced upward lime as well.
• Go far berry: Employ your favorite berries every bit fruit instead of the apple and oranges.
• Brand it less sweet: Eliminate the simple syrup.

How to Brand Sangria Non-Alcoholic

Yous can make this a virgin sangria by substituting all the alcohol. Here are substitutions we recommend.

• Reddish Wine: Use grape juice or a sparkling grape juice.
• 1000 Marnier (orange liquor): Use ¼ cup of orangish juice concentrate.
• Brandy: Use a sweet fruit juice like apple juice.

How to Make Ruby Vino Sangria:

Step ane: Slice fruit. Yous tin make it large or small.

Step ii: Add together sliced fruit to a pitcher or punch bowl. Keep in heed yous'll need to air-condition once you lot mix information technology all together so your container will need to fit into your refrigerator.

Step 3: Pour wine into the pitcher.

Step four: Add Grand Marnier (orange liqueur), brandy, and but syrup and stir to combine. You lot can use a wooden spoon or a swizzle stick.

Step 5: Encompass and refrigerate sangria for at least 30 minutes. We recommend refrigerating for at least two+ hours for best results.

Stride 6: Add lodge soda (optional) and ice simply earlier serving.

Serve the blood-red vino sangria over ice in a wine glass, or any type of glass you lot prefer.

Frequently Asked Questions

Q. How long tin yous store sangria in the refrigerator?

A. Sangria can last in the refrigerator for about iii-four days. After that betoken information technology volition brainstorm to sour.

Q. Tin you freeze sangria?

A. Yes! Sangria can be frozen. Separate the fruit from the liquid. You tin freeze sangria for upwardly to 3 months. Defrost in the refrigerator.

Red Wine Sangria

This Cherry-red Wine Sangria is a bold, fruity blend of red wine, citrus, and strawberry with a hint of alcohol and bubbles!

Prep Fourth dimension: 15 minutes

Chill Time: 30 minutes

Course: Drinks

Cuisine: Spanish

Keyword: red wine sangria

Servings: 6

Calories: 277 kcal

Cook Mode Foreclose your screen from going dark.

• ▢ 750 ml blood-red wine - Zinfandel, Pinot Noir,

  Garnacha (one standard bottle)

• ▢ 1 orange - sliced
• ▢ 2 cups strawberries - stems removed
• ▢ 1 apple - sliced
• ▢ ¼ loving cup Thousand Marnier
• ▢ ¼ cup brandy
• ▢ ½ loving cup simple syrup
• ▢ 8 oz. gild soda

• Add sliced fruit to a bullpen or punch bowl.

• Pour wine into the pitcher.

• Add Grand Marnier, brandy, and just syrup and stir to combine.

• Cover and refrigerate sangria for at to the lowest degree 30 minutes, but ideally 2+ hours.

• Add club soda and ice just before serving.

Calories: 277 kcal | Carbohydrates: 37 g | Poly peptide: one g | Fat: ane g | Saturated Fat: 1 g | Sodium: 31 mg | Potassium: 322 mg | Fiber: 2 g | Carbohydrate: 32 g | Vitamin A: 66 IU | Vitamin C: 41 mg | Calcium: 34 mg | Iron: 2 mg

Allow us know how it was!

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Source: https://familydinners.com/red-wine-sangria/

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